Step by step instructions. Heat the oil in a large saucepan. Add the chopped onion, celery and carrot and cook until soft. Add the spices, herbs, garlic and the tomato puree (paste) and cook for a minute. Pour in the chopped tomatoes. Pour in the stock then add the lentils and the bay leaves. Simmer ... See more We love soup, here are some of our favourites! My Spicy Cauliflower Soup is rich and creamy and vegan! My Sweet Potato and Carrot Soup is warmly spiced and so easy to make. … See more WebFeb 11, 2024 · 1 medium onion, chopped 2/3 cup dried brown lentils, rinsed 1 can (6 ounces) tomato paste 2 tablespoons minced fresh parsley 1 tablespoon brown sugar 1 tablespoon white vinegar 1 teaspoon garlic salt 1/2 teaspoon dried thyme 1/4 teaspoon dill weed 1/4 teaspoon dried tarragon 1/4 teaspoon pepper Directions
Spicy Tomato Lentil Soup - The clever meal
WebSep 26, 2024 · Method. Heat the olive oil in a large pot over medium heat. Once the oil is glistening, add the onion, celery, carrots, mushrooms, garlic, thyme, salt, and pepper. Cook, stirring occasionally, until the vegetables are soft and beginning to brown, about 10 minutes. Add the stock, 2 cups of water, and the tomatoes. WebFeb 18, 2016 · Then add in the tinned tomatoes, lentils, water or stock and some salt and pepper. Bring to the boil, cover with a lid and then turn down and simmer for 30 minutes until the lentils are really soft. Stir occasionally. When the soup is ready, squeeze in the juice of 1 lemon (or to taste) and add more water if you think the soup is looking too thick. highest rated arabian oud perfume
Lunch - Lightly spiced tomato and red lentil soup recipes
WebApr 13, 2024 · 1 tsp salt. ½ tsp hot smoked paprika. ¼ tsp black pepper. 500ml/2 cups tomato passata or crushed tomatoes. 1.5 litre/6 cups beef or chicken stock. 2 bay leaves. 150g/3/4 cup uncooked rice I used arborio for a thicker soup. 350g/4 cups sliced cabbage. 2-3 leaves fresh mint optional. Web150 g red lentils, rinsed 2 (400 g) cans chopped tomatoes 1 tablespoon ground cumin 1 teaspoon curry powder 2 vegetable bouillon cubes 40 ounces water fresh ground black pepper 3 tablespoons fresh coriander, chopped plain yogurt, to serve (optional) directions Place the first eight ingredients (onion through water) in a large saucepan. WebAdd the curry powder or garam masala and cook, stirring constantly, until fragrant, 30 seconds to 1 minute. Add the broth, tomatoes and their juices, lentil, celery, carrot, garlic, … highest rated architecture firms glassdoor